Full Plate Share
Cost Cash/Check: $250 (works out as $25 / week)
Cost Credit Card: $250 + 3% = 257.50
Season: April 23rd-June 25th
This is a delicious way to eat salad through the seasons. exclusive access to restaurant quality salad ingredients.
Subscription Details:
The “Full Plate” is our premium subscription. The share includes 1 pound of seasonal salad mix, 2-3 different salad veggies (i.e. a bunch of carrots,scallions, or carton of saladette tomatoes, etc.) and a container of micro greens. The “Full Plate” will provide 5 full sized salads — a portion ideal for someone who packs a salad for lunch or eats a salad with every dinner. Add another subscription if you know your household will eat more than one portion.
The contents of the “Full Plate” are cleaned vegetables in their raw state; this a service for people who want to craft their own salads. This is not a prepared meal subscription. Salad mixes are triple-washed and dried. All other produce will be washed but we request that you rinse your veggies before you prepare them.
Cost Credit Card: $250 + 3% = 257.50
Season: April 23rd-June 25th
This is a delicious way to eat salad through the seasons. exclusive access to restaurant quality salad ingredients.
Subscription Details:
The “Full Plate” is our premium subscription. The share includes 1 pound of seasonal salad mix, 2-3 different salad veggies (i.e. a bunch of carrots,scallions, or carton of saladette tomatoes, etc.) and a container of micro greens. The “Full Plate” will provide 5 full sized salads — a portion ideal for someone who packs a salad for lunch or eats a salad with every dinner. Add another subscription if you know your household will eat more than one portion.
The contents of the “Full Plate” are cleaned vegetables in their raw state; this a service for people who want to craft their own salads. This is not a prepared meal subscription. Salad mixes are triple-washed and dried. All other produce will be washed but we request that you rinse your veggies before you prepare them.
Half Plate Share
Cost Cash/Check: $160 (works out as $16 / week)
Cost Credit Card: $160 +3% = 164.80
Season: April 23rd-June 25th
This is a delicious way to eat salad through the seasons. exclusive access to restaurant quality salad ingredients.
Subscription Details:
The “Half Plate” is our economical subscription. The share includes 3/4 pound of seasonal salad mix, and two different salad veggies (a bunch of beets, a clamshell of petite radishes, or a carton of saladette tomatoes). The “Half Plate” will provide 3 – 4 full sized salads — a portion ideal for someone who packs a lunch most days or eats a salad with many dinners. This is an option thats great if you want to eat superb salads but you also dine out a fair bit.
The contents of the “Half Plate” are cleaned vegetables in their raw state; this a service for people who want to craft their own salads. This is not a prepared meal subscription. Salad mixes are triple-washed and dried. All other produce will be washed but we request that you rinse your veggies before you prepare them.
Cost Credit Card: $160 +3% = 164.80
Season: April 23rd-June 25th
This is a delicious way to eat salad through the seasons. exclusive access to restaurant quality salad ingredients.
Subscription Details:
The “Half Plate” is our economical subscription. The share includes 3/4 pound of seasonal salad mix, and two different salad veggies (a bunch of beets, a clamshell of petite radishes, or a carton of saladette tomatoes). The “Half Plate” will provide 3 – 4 full sized salads — a portion ideal for someone who packs a lunch most days or eats a salad with many dinners. This is an option thats great if you want to eat superb salads but you also dine out a fair bit.
The contents of the “Half Plate” are cleaned vegetables in their raw state; this a service for people who want to craft their own salads. This is not a prepared meal subscription. Salad mixes are triple-washed and dried. All other produce will be washed but we request that you rinse your veggies before you prepare them.